We are a
traditional, spirited, lay-led, egalitarian Kabbalat Shabbat service.
The Ruach Minyan seeks to create an environment that will welcome and enrich
Jews from all backgrounds and provide a warm
environment for prayer, study, and growth.
For
the second year in a row, the Kesharim Committee of the
United Synagogue for Conservative Judaism (USCJ) awarded a
grant to Adas Israel’s Ruach Minyan for “Innovative Young
Adult Davening Communities.”
The Ruach Minyan is one of eight innovative minyan programs
in the country to receive this award.
 
The Ruach Minyan
The Ruach
Minyan meets on the first and third Fridays of each month. During the
summer months, services begin at 6:30 pm in the winter months and are generally held either in the Sisterhood Hall (2nd floor) or in the Miller Chapel (1st floor). Services are followed by either a potluck at a home/party room nearby or by a
catered dinner at Adas Israel.
Adas Israel is located at 2850 Quebec
Street, NW at the corner of Connecticut Avenue and Porter Street about
five miles from the Connecticut Avenue (south) Exit on the 495 Beltway.
It is conveniently located 2 blocks away from the Red Line Metro,
Cleveland Park Station.
We'd like to hear from you! If you have any questions, ideas to help run the minyan, or
would like to volunteer to help with organization, please email
RuachMinyan@adasisrael.org.
Potluck dinners Usually take place on the third Friday of the month, at a
location other than Adas Israel. Please check the
calendar below for exceptions to the usual schedule. For kashrut guidelines and other ways of contributing to
potlucks, please see the Ruach Minyan Potluck kashrut guidelines
below.
Community dinners Usually take place on the
first Friday of the month at Adas Israel. Please check the calendar
below for exceptions to the usual schedule.
No outside food should be brought to these dinners. Advanced
RSVP is required to attend these dinners.
Upcoming Minyanim & Dinners
Paying for your dinner
Friday, March 5, Ruach Minyan Service at Adas Israel
Shabbat Dinner at Adas Israel follows
Service, 6:30 pm
Shabbat Dinner follows. Cost: $12/person
RSVP to Wed., Mar. 3 at 1:30 pm to
ruachminyan@adasisrael.org. Include information on
dietary restrictions (vegetarian or have food allergies)
Payment information at right: Google checkout or pay by
check
Volunteers are needed to help
with dinner set up & clean up.
Your help is very much appreciated! E-mail
ruachminyan@adasisrael.org to let us know when you can help. Helping with setup/clean-up also enables us to work with you if you need a discount on the price of dinner.
Remember: while the Ruach Minyan welcomes
you to both davening and dinner, if you cannot come to both portions of
the evening, don't let that stop you from attending either just dinner
or just davening!
Catered (non-Potluck) Dinners Costs
Adults: $12/person
Kids: $6/person ($8 for special scholar dinners)
USE GOOGLE CHECKOUT TO PAY NOW FOR YOUR DINNER!
Click on the drop down menu to select the date of the dinner you're
paying for. "Add to cart" will direct you to Google for
checkout.
If you are paying via Google Checkout and have not received a confirmation from Google your transaction has not been processed and your credit card not charged. We are sorry about the glitch but ask that you please try and put it through again. Thanks for your patience.
OR make checks payable to "Adas
Israel Congregation" and send to:
Adas Israel Congregation
Attn: Carol Ansell
2850 Quebec Street, NW
Washington, DC 20008
If cost is too high, don't let that deter you. Email
judith@jhellerstein.com and
we can discuss!
Please also
consider making a donation to Ruach Minyan online
Suggested amounts: $18, $36, $54.
Your generosity will help us maintain our inclusive and welcoming
Shabbat experience by sponsoring extra meal orders for future
unanticipated or scholarship guests to our dinners, so that we don't
have to turn people away or run out of food. $36 can provide
scholarship for 3 guests' meals. Donations will go towards the
general minyan fund unless special requests are made. In the
"comments" section, please note any special details -- what you'd
like to sponsor, or the name of someone you're honoring with the
donation -- and whether we may acknowledge you publicly for your
gift; please also email this information to
ruachminyan@adasisrael.org
to confirm these details.
Save the dates...
Ruach Minyan Calendar 2009-10 (subject to
change) Start times for minyanim are listed below
Host a Potluck Dinner: If you would like to host a potluck Shabbat dinner, or
if you live in a building with a community party room that does
not charge to rent, please contact Bill Levenson, at
ruachminyan@adasisrael.org.
Potluck Schedule/Logistics Coordination + Set-up/Clean-up Coordinator
Needed: Please email
RuachMinyan@adasisrael.org if you're interested in the
position, or in helping with set up/or clean-up. If the cost of a community dinner
is a barrier for you, don't let it be! Consider hosting or
helping with set up for a dinner in exchange for a reduction of the price
of your dinner.
Ruach Minyan
Potluck Kashrut Guidelines
The Ruach
Minyan Kashrut Committee drafted the following guidelines. We hope
these guidelines will allow as many people as possible to both
contribute to and partake of the Ruach Minyan potlucks.
There are two
basic principles that apply to minyan potlucks. First all potlucks
will be dairy/pareve. Second all potlucks will have two
tables: a Hechshered only table for foods cooked in a kosher kitchen
or for items bought that contain a hechsher. The other table will
contain dairy/veggie food. These rules apply to Ruach Minyan-sponsored
potlucks; Ruach minyan members hosting potlucks in their own homes
are welcome to set their own standards for those events.
Here are some
suggested guidelines, in the spirit of Conservative Judaism, that
seem appropriate for our minyan.
1. No meat or
poultry or products with those ingredients, even if kosher.
2. No
shellfish or non-kosher fish.
3. Food
served at a Ruach Minyan potluck should not be purchased or cooked
on Shabbat.
4. All non-meat products with kashrut certification are acceptable.
5. Dairy or
parve products (including prepared foods) are okay and can be placed
on the Dairy/Veggie tables, provided that careful reading of the
ingredients is made to ensure that small amounts of non-kosher
ingredients are not included. Non kosher ingredients include (but
are not limited to) lard, animal shortening, or suet. (Watch out for
pie crusts - most of them contain lard.) Watch out for "shortening,"
it should specify "vegetable shortening". Also, products with
glycerin or gelatin should only be purchased with kashrut
certification.
6. For ritual
purposes (e.g. kiddush, havdalah), wine and grape juice should have
kashrut certification.
7. All
cheeses, even those in which rennet is used as a curdling agent, are
acceptable, even without kashrut certification.
8. Everyone
is encouraged to prepare cooked foods, provided that they use dairy
or parve ingredients and put their food on the appropriate table.
9. If you buy
bread or prepared foods from a bakery or take-out establishment,
please inquire as to the ingredients used.
If you have
any questions, or if you're not comfortable deciding if you ought to
consider your home kosher, you can consult Judith Hellerstein at
judith@jhellerstein.com.